Spring One

Up at 9:30 am to the tree removal crew beginning work.

Lunch was ramen with a few bits of celery, fresh mushrooms and soy sauce-infused boneless pork. SO good. After the crew left I opened all of the windows for the first time this year, and left them open 1:00 pm - 6:00 pm. SO nice!

Friday Night Chef: Georgia & Evan

Finish later...

OOD-on

I made the last of the udon noodles and also I did my first ever pork stir fry. Thin boneless pork chops in vegetable oil, with soy sauce added toward the end. The udon was made in semame oil. Add in fresh snow peas and this meal went by too quickly - SO good!

Spicy

Spicy kimchi ramen with boneless porck chops and a cucumber. Plus iced tea.

Winter Storm Demi

We had a snowstorm overnight, beginning around 5:00 pm and ending after 1:00 am. We wound up with about 4 inches after the fall and the occurrence of settling.

I cleaned my car off today, when it was in the 20's and the sun was shining. The first two photos are 'before' (we've had negligible snow this winter!), and the bottom two are 'after', around 1:30 am.

Snowy Saturday

 A day of snow. Light powder, about an inch before settling.

Local Road Trip

Yesterday I had dinner with Sarah & Jon, and Jehn was there too. Before I got there, I made stops at the lake (which had UN-frozen due to all of the rain and warmer weather, though it was windy and 32 degrees when I got there), and Dad & Ma's, where I dropped off a case of Aquafina water, and left with bacon and a Hannaford gift card.

At Sarah & Jon's we had steak, baked mac & cheese, fresh bread and Wachusett Larry IPA beer (a decent, if unremarkable offering from a longtime favorite brewery). We played a dominos game called "Mexican something" that Jason & Stacie got them hooked on, and we got through all 13 rounds, plus the "Kenny's Rules" version I came up with (much faster, and far more satisfying - haha). I was there until 12:30 am or so. It was a fun day and night all around...